Rainbow Cake with Rainbow Roses
Dive into the vibrant world of our 6-Layer Rainbow Cake! Which dreamy frosting will you choose – the luscious Cream Cheese or the decadent Chocolate Buttercream?
6” Cakes feeds 8-12 people £50
8” Cakes feeds 12-18 people £70
10” Cakes feeds 24-40 people £110
Both sizes include a personalised 3 word message on the board.
WE REQUIRE 2 DAYS NOTICE FOR ALL ORDERS PLEASE
Allergens: Milk, Gluten (Wheat), Eggs (Please see full ingredients list below)
Ingredients -
Oreo - Flour (Wheat), Eggs, Butter (Lactic Culture (Milk), Sugar, Milk Chocolate (Cocoa Mass, Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Dark Chocolate (Cocoa Mass, Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier (Soya Lecithin), Oreo (Wheat Flour, Sugar, Vegetable Oil (Palm), Fat Reduced Cocoa Powder 4.6%, WheatStarch, Glucose-Fructose Syrup, Salt, Raising Agents (Potassium Hydrogen Carbonate, Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate), Emulsifiers (Soya Lecithin, Sunflower Lecithin), Flavouring (Vanillin))
Red Velvet - Flour (Wheat), Eggs, Butter (Lactic Culture (Milk), Sugar, Cider Vinegar, Rapeseed Oil, Cocoa Powder, Buttermilk (Pasteurised Milk, Buttermilk, Milk Proteins, Starter Coulture (contains Lactose from Milk), Philadelphia (Full Fat Soft Cheese (Milk), Salt, Stabiliser (Locust Bean Gum), Acid (Citric Acid)) Red (Glycerol E422, Propylene Glycol E1520, Silicon Dioxide E551, Water, Colours E124 Ponceau 4R & E129 Allura Red)
Nutella - Flour (Wheat), Eggs, Butter (Lactic Culture (Milk), Sugar, Rapeseed Oil, Cocoa Powder, Hazelnuts, Nutella (Sugar, Palm Oil, Hazelnuts (13%), Fat-Reduced Cocoa (7..4%), Skimmed Milk Powder (6.6%), Whey Powder (Milk), Emulsifier: Lecithin (Soya), Vanillin)
Biscoff - Ingredients: Flour (Wheat), Eggs, Butter (Lactic Culture (Milk), Sugar, Rapeseed Oil, Vanilla Flavouring (Invert Sugar Syrup, Glucose Syrup, Water, Extract of Vanilla), Baking Powder (E450 Diphosphates, E500 Sodium Carbonates, Maize Starch), Icing Sugar, BiscoffSmooth Spread (Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (certified sustainable Palm Oil, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)), Lotus Biscoff Biscuits (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certifiedplantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon).
Salted Caramel - Flour (Wheat), Eggs, Butter (Lactic Culture (Milk), Sugar, Rapeseed Oil, Cocoa Powder, Salt, Luxury Caramel (Sweetened Condensed Skimmed Milk, Glucose Syrup (Sulphites), Invert Sugar Syrup, Palm Oil, Butter (Milk), Sugar, Emulsifier: E471, Stabiliser: Pectin, Salt, Natural Flavouring), Salted Caramel Flavouring (Scurose Syrup, Water, Natural Flavouring, colour: E150a, Salt, Preservative: E202, Acidity Regulator: E330
Rainbow - Flour (Wheat), Eggs, Butter (Lactic Culture (Milk), Sugar, Rapeseed Oil, Philadelphia (Full Fat Soft Cheese (Milk), Salt, Stabiliser (Locust Bean Gum), Acid (Citric Acid)), Sugarflair Red (Glycerol E422, Propylene Glycol E1520, Silicon Dioxide E551, Water, Colours E124 Ponceau 4R & E129 Allura Red), Sugarflair Geen (E422 Glycerol, E1520 Propylene Glycol, E551 Silicon Dioxide, Food Colour (E102 Tartrazine, E133 blue FCF)), Sugarflair Blue (E422 Glycerol, E1520 Propylene Glycol, E551 Silicon Dioxide, Food Colour (E133 blue FCF, E122 Carmoisine))Sugarflair Yellow (Glycerol E422, Propylene Glycol E1520, Silicon Dioxide E551, Water, Colours E102 Tartrazine, E104 Quinolene), Sugarflair Purple (Glycerol E422, Propylene Glycol E1520, Silicon Dioxide E551, Water, Colours E122 Carmoisine, E133 Blue FCF), Sugarflair Orange (Glycerol E422, Propylene Glycol E1520, Silicon Dioxide E551, Water, Colours E110 Sunset Yellow, E129 Allura Red), Sprinkles (Icing Sugar (sugar, potato starch), Maize Starch, Unhydrogenated Vegetable Fat, Water, Emulsifier (Rapeseed Lecithin), Glazing Agents (Shellac, Acacia Gum, Sugar), Colour (E129, E104, E132, E110, E122, E124, E151)).
